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Transfer Program - Business Administration (AS.BA) Online - Lake Land College, Mattoon, IL
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Transfer Program

Business Administration (AS.BA) Online (AS.BA)



This online curriculum is for students interested in business administration (accounting, finance, management, marketing, computer information systems) planning to transfer to a four-year college or university. Course requirements are modified to meet demands of individual universities. Upon completion of this program, students may transfer as juniors to four-year colleges and universities. This is a sample list of major requirements. Consult a counselor or academic advisor before registering. Four-year college requirements vary from college to college. All classes listed below are available online.


Specific graduation requirements are identified through degree audit. Additional developmental courses in math, reading and English may be required based on placement scores. Only courses with a course number of 100 or higher meet graduation requirements for AA/AS/AES degrees.


For more information contact:
Kathy Black
(217) 234-5348
kblack@lakeland.cc.il.us

* There are prerequisites or course requisites for this course
** Electives must be approved by Program Coordinator or Division Chair
one cross Course only offered fall semester
Footnote 2 Course only offered spring and summer semester
Footnote 3 Course only offered spring semester
Footnote 4 Courses offered in odd numbered years only
Footnote 5 Courses offered in even numbered years only
Footnote 6 SOS 050 Human Relations and PSY 271 Introduction to Psychology cannot be used as a social science elective
Footnote 7 Consult Academic Advisor for appropriate course
1 N/A
2 N/A




First Year
First Semester
ENG 120
Students will study the writing process by reading essays that illustrate a variety of rhetorical strategies, analyzing writing tasks and texts, and writing, revising, and editing short essays.


Course Outline


Composition I
3
MAT 130
Review of the real number system, radicals, equations, and exponents, relations and functions, logarithms, complex numbers, polynomials, and theory of equations. A graphing calculator is required. A graphing calculator is required. Ask instructor for calculator recommendation.


Course Outline


College Algebra *
3
BIO 160
An introduction to the principles of genetics with emphasis on human heredity. Included are Mendelian genetics, hereditary disorders, gene expression, genetic engineering and agricultural genetics.

Course Outline


Introduction to Genetics
3
BTC 100
N/A

or
Biotechnology in Society
 
N/A

Humanities/Fine Arts (IAI H, IAI F, or IAI HF)
3
BUS 142
Covers the objectives, organization, and role of business in the free-enterprise system. The course is designed to provide an overview of the field of business and to provide a framework into which specialized fields may be studied.

Course Outline


Introduction to Business
3
  Total Semester Hours:
15
 
Second Semester
ENG 121
Students will learn how to find, use, assess and document research sources, producing an extended writing project based primarily on library research.


Course Outline


Composition II *
3
CIS 160
Provides an opportunity for the student to work with various types of software on the PC. These learning activities include MS Windows, Word Processing, Spreadsheet Design,Database Management, Internet access, and presentation program. (Repeatable 3 Times)


Course Outline


Practical Software Applications
3
ECO 231
Focuses on the nature and method of economics, basic supply and demand analysis, national income accounting, business cycles, inflation and unemployment, fiscal policy, money and banking, and monetary policy.

Course Outline


Economics I
3
N/A

Elective
3
  Total Semester Hours:
12
 

Second Year
First Semester
BUS 151
A study of the financial statements, the accounting process and the principles and procedures underlying items on the financial statements.


Course Outline


Financial Accounting *
3
ECO 232
Focuses on free enterprise and the economic functions of government, advanced supply and demand analysis, pricing in competitive/non-competitive markets, and pricing in resource markets.


Course Outline


Economics II *
3
SPE 111
Focuses on the fundamental principles and methods of selection, analyzing, organizing, developing and communicating information, evidence, and points of view to audiences.

Course Outline


Introduction to Speech Communication
3
N/A

Humanities/Fine Arts (IAI H, IAI F, or IAI HF)
3
N/A

General Education Elective
3
  Total Semester Hours:
15
 
Second Semester
BUS 152
Designed to use accounting information to help management make decisions concerning product costing, planning and controlling operations in an ever-changing business environment.


Course Outline


Managerial Accounting *
3
BUS 281
Designed to provide a useful and working knowledge of data analytical skills involving interpretation and communication of descriptive measures, probability theory, correlation, interval estimation, hypothesis testing, simple linear regression, chi-square tests and Anova. Includes review of applicable computer software.


Course Outline


Business Statistics *
3
N/A

Humanities/Fine Arts (IAI H, IAI F, or IAI HF)
3
BUS 120
This course covers career development from targeting and researching a business career to preparing employment communications and interviewing. The course also covers business writing techniques, e-mail and memorandum communication, teamwork, professional development, and business etiquette. p>
Course Outline


Career & Professional Development
3
PSY 271
Focuses on psychology as a science, introducing concepts and research in a variety of subfields, including neuroscience, sensation and perception, consciousness, learning and memory, cognition, motivation and emotion, development, personality, disorders and therapy, and social psychology.

Course Outline


Introduction to Psychology
3
SOC 280
Study of human interaction focusing on social influences shaping personality, structure and dynamics of human society. Topics include: sociological perspective, culture, society, social interaction; social change in global perspective; socialization; families; social class; and social stratification; race and ethnicity; and deviance.

Course Outline


or
Introduction to Sociology
 
  Total Semester Hours:
15
 


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